The House-Made Meatballs Appetizer is garnished with what?

The House-Made Meatballs Appetizer is garnished with grated parmesan cheese, extra virgin olive oil (EVO), and basil, which enhances the dish's flavor profile. This combination adds a rich, savory depth to the meatballs, with the parmesan providing umami, the olive oil offering a smooth texture and moisture, and the fresh basil contributing a fragrant herbal note that brightens the dish. Each component works together to complement the meatballs, creating a well-rounded appetizer that appeals to various palates. The use of these particular garnishes aligns with Italian culinary traditions, which often feature similar ingredients to enhance meat dishes.